Dessert Crepe Batter
| Yield: | 8 Servings |
| Categories: | Desserts |
| 1/2 | c | Flour |
| 1 | Egg | |
| 1 | Egg yolk | |
| 1/4 | c | Milk |
| 1/4 | c | Water |
| 1 1/2 | tb | Melted butter |
| 1 | tb | Kirsch; orange liqueur, bourbon; or rum |
| 1 | tb | Sugar |
| 1 | pn | Salt |
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| Yield: | 8 Servings |
| Categories: | Desserts |
| 1/2 | c | Flour |
| 1 | Egg | |
| 1 | Egg yolk | |
| 1/4 | c | Milk |
| 1/4 | c | Water |
| 1 1/2 | tb | Melted butter |
| 1 | tb | Kirsch; orange liqueur, bourbon; or rum |
| 1 | tb | Sugar |
| 1 | pn | Salt |