Deviled Chicken Halves
| Yield: | 4 Servings |
| Categories: | Chicken |
| 1 | Frying chicken; (about 3 lb.) | |
| 2 | tb | Fresh lemon juice |
| 1 | ts | Mustard |
| 1/4 | c | Minced green onion |
| 1 | Clove garlic; pressed | |
| Lemon wedges | ||
| 1/4 | c | Melted butter or margarine |
| 2 | tb | Olive or salad oil |
| 1/4 | ts | Cayenne pepper |
| 2 | tb | Minced fresh parsley |
| 1 | ts | Salt |
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