Deviled Chicken Wings
| Yield: | 1 servings |
| Categories: |
| 3 | lb | Chicken wings; (12 to14 wings) |
| 6 | sl | Firm white sandwich bread |
| 2 | ts | Mustard seeds |
| 1/2 | c | Dijon mustard |
| 2 | tb | Vegetable oil |
| 2 | ts | White-wine vinegar |
| 1 | ts | Kosher salt |
| 1/4 | ts | Cayenne |
| 3 | oz | Freshly grated Parmesan; (about 3/4 cup) |
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