Deviled Crab Meat
| Yield: | 6 Servings |
| Categories: | Seafood |
| 5 | tb | Butter |
| 2 | tb | Flour |
| 1 | ts | Dry mustard |
| 1 | c | Milk |
| 2 | ts | Lemon juice |
| 1 | tb | Minced parsley |
| 2 | tb | Chopped onion (optional) |
| 2 | c | Crabmeat |
| 1/2 | c | Soft bread crumbs |
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| Yield: | 6 Servings |
| Categories: | Seafood |
| 5 | tb | Butter |
| 2 | tb | Flour |
| 1 | ts | Dry mustard |
| 1 | c | Milk |
| 2 | ts | Lemon juice |
| 1 | tb | Minced parsley |
| 2 | tb | Chopped onion (optional) |
| 2 | c | Crabmeat |
| 1/2 | c | Soft bread crumbs |