Devilled Crabs
| Yield: | 1 Servings |
| Categories: | Penndutch, Appetizers |
| 12 | Crabs, large | |
| 1 | c | Cream |
| 2 | tb | Flour |
| 1/4 | ts | Mace |
| 1 | tb | Butter |
| 1 | ts | Parsley, minced |
| 1 | ts | Worcestershire sauce |
| 4 | Egg, hard boiled, mashed | |
| Salt & pepper | ||
| Bread crumbs |
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| Yield: | 1 Servings |
| Categories: | Penndutch, Appetizers |
| 12 | Crabs, large | |
| 1 | c | Cream |
| 2 | tb | Flour |
| 1/4 | ts | Mace |
| 1 | tb | Butter |
| 1 | ts | Parsley, minced |
| 1 | ts | Worcestershire sauce |
| 4 | Egg, hard boiled, mashed | |
| Salt & pepper | ||
| Bread crumbs |