Devil's Food Cake
| Yield: | 12 Servings |
| Categories: | Cakes, Holidays, Desserts |
| 1/4 | c | Butter or margarine, softened |
| 1 1/2 | c | Sugar |
| 1/4 | ts | Salt |
| 1 | tb | Vanilla |
| 3/4 | c | Unsweetened cocoa |
| 3 1/2 | c | Unsifted cakeflour |
| 2 | ts | Baking soda |
| 2 1/2 | c | Water |
| 4 | Egg whites, at room temp. | |
| Cocoa frosting, recipe follows | ||
| Chocolate glaze, recipe follows | ||
| Confectioners' sugar and unsweetened cocoa (opt. for checkerboard decoration) |
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