Devil's Steak
| Yield: | 8 Servings |
| Categories: | Steak, Meats, Main Dishes |
| 3 | lb | Round Steak, 1/2 " Thick |
| 1/2 | ts | Salt Or To Taste |
| 2 | tb | Cooking Oil Or As Needed |
| 1 | tb | Worcestershire Sauce |
| 2 | tb | Dry Mustard |
| 1/4 | ts | Pepper |
| 10 | oz | (1 cn) Mushroom Stems&Pieces |
| 1/2 | c | Dry Red Wine |
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