Dhanya Chatni (Fresh Coriander Chutney)
| Yield: | 1 Cup |
| Categories: | India, Relishes |
| 1/4 | c | Lemon juice |
| 1/4 | c | Water |
| 1/4 | lb | Coriander stems & leaves; washed, coarsely chopped |
| 1/4 | c | Coconut; finely chopped |
| 1/4 | c | Onion; finely chopped |
| 2 | tb | Ginger root; finely chopped |
| 2 | ts | Chile, red, hot; chopped |
| 1 | ts | Sugar, granulated |
| 1 | ts | Salt |
| 1/4 | ts | Pepper, black |
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