Diabetic Carrot Cake
| Yield: | 16 Servings |
| Categories: | Cakes |
| 2 | tb | Vegetable oil |
| 1/4 | c | Brown sugar (yes we can have this we just need to account for it & Nutrisweet doesn't cook very well) |
| 1 | Egg | |
| 1/4 | c | Plain non fat yogurt |
| 2 | ts | Vanilla |
| 1 1/3 | c | All purpose flour |
| 1/2 | ts | Baking soda |
| 1 | ts | Baking powder |
| 1/4 | ts | Salt |
| 1 1/2 | ts | Cinnamon |
| 1/8 | ts | Nutmeg |
| 1 | cn | (8-oz) unsweetened pineapple |
| 1 1/2 | c | Grated carrots |
| FROSTING | ||
| 2 | ts | Margarine softened |
| 1/4 | c | Powdered sugar |
| 1 | ts | Grated orange peel |
| 1 | ts | Orange juice concentrate |
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