Diced Potatoes with Turmeric and Cumin
| Yield: | 1 Servings |
| Categories: | Vegetables, Indian, Sri lankan, Pakistani, Side dishes |
| 1 1/2 | lb | New potatoes -- scrubbed, |
| Not peeled | ||
| 6 | tb | Vegetable oil |
| 1/8 | ts | Asafetida -- optional |
| 1/2 | ts | Whole black mustard seeds |
| 1/2 | ts | Whole cumin seeds |
| 1/8 | ts | Ground turmeric |
| 1/2 | ts | Ground coriander seeds |
| 1/2 | ts | Ground cumin seeds |
| 1/4 | ts | Cayenne |
| 3/4 | ts | Salt |
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