Dijon Chicken
| Yield: | 4 Sweet ones |
| Categories: | Main Dishes, Poultry, Diabetic |
| 2 | sm | Chicken breasts; boneless skinned |
| 2 | tb | Margarine; |
| 2 | cl | Garlic; crushed |
| 1/2 | c | Dry white wine; |
| 1/4 | c | Water; |
| 2 | tb | Dijon mustard; |
| 1/2 | ts | Dill weed; dried |
| 1/4 | ts | Ground pepper; coarsely |
| 1/3 | c | Fresh parsley; chopped |
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