Dijon Shredded Carrot Salad
| Yield: | 4 Servings |
| Categories: | Salads |
| 2 | tb | Lemon juice |
| 1 | ts | Dijon mustard |
| 1 | tb | Extra virgin olive oil |
| 2 | Garlic cloves; minced | |
| 1 1/2 | tb | Parsley |
| 6 | sm | Carrots; grated |
| DIVIDER | -- (sweetest you can find!) | |
| 1 | bn | Arugula torn into bite-size pieces |
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