Dilled Asparagus

Yield:	4 Servings
Categories:	Vegetables, Side dishes, Diabetic

2	lb	Asparagus, fresh; cooked or 2 (15oz) cans asparagus
1/2	c	Oil, olive
1/2	c	Pickle, dill; liquid of
1/3	c	Pickle, dill; chopped
1		Garlic clove; crushed
		Lettuce