Dilled Green Beans
| Yield: | 1 servings |
| Categories: |
| 2 | lb | Fresh green beans; trimmed |
| 3 | tb | Butter or margarine |
| 1 | tb | All-purpose flour |
| 2 | tb | Prepared grated horseradish; drained (optional) |
| 1 1/4 | c | Low-fat or skim milk |
| Salt and freshly ground black pepper; to taste | ||
| 1/4 | c | Chopped fresh dill |
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