Dilled Green Tomatoes
| Yield: | 1 Servings |
| Categories: |
| 5 | lb | Small firm green tomatoes |
| 1/4 | c | Canning; pickling salt |
| 3 1/2 | c | Vinegar |
| 3 1/2 | c | Water |
| 6 | Garlic cloves; (up to 7) | |
| 6 | Heads fresh dill or 1/4 cup dill seeds; (up to 7) | |
| 6 | Bay leaves; (up to 7) |
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