Dilled Shrimp
| Yield: | 1 servings |
| Categories: |
| 1 1/2 | lb | Shrimp; cooked |
| 2 | tb | Snipped fresh dill |
| 2 | tb | Fresh lemon juice or to taste; up to 3 |
| 1/4 | c | Olive oil |
| Coarsely ground pepper to taste |
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| Yield: | 1 servings |
| Categories: |
| 1 1/2 | lb | Shrimp; cooked |
| 2 | tb | Snipped fresh dill |
| 2 | tb | Fresh lemon juice or to taste; up to 3 |
| 1/4 | c | Olive oil |
| Coarsely ground pepper to taste |