Dobosh Torte (Seven Layer Torte) Pt 1
| Yield: | 12 Servings |
| Categories: |
| 7 | Eggs, separate out yolks | |
| 3 | Egg yolks, additional | |
| 3 1/2 | c | Confectioner's sugar, (1 pound) |
| 3/4 | c | Sifted all-purpose flour |
| 1 | tb | Lemon juice |
| 1/8 | ts | Salt |
| FILLING AND ICING | ||
| 1/2 | lb | (good quality) semisweet or bittersweet chocolate |
| 1 | c | Butter |
| 1 | ts | Vanilla extract |
| 3 | Egg yolks *see note | |
| 2 | tb | Confectioner's sugar |
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