Doc's Sourgough
| Yield: | 40 Servings |
| Categories: | Breads |
| 1 | c | Sourdough Starter |
| 1 | c | Water |
| 1 | c | Milk skim |
| 1 | tb | Canola oil |
| 1 | oz | Yeast, active 1 pkt |
| 1/4 | c | Honey |
| 4 | c | Bread flour |
| 2 | c | Whole Wheat flour |
| 1/4 | c | Wheat Germ |
| 1/4 | c | Oat Bran, dry |
| 1/4 | c | Wheat Bran |
| 1 | tb | Sugar |
| 1 | ts | Salt |
| 1 | ts | Baking Soda |
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