Dolmas - Stuffed Grape Leaves
| Yield: | 4 Servings |
| Categories: |
| 8 | oz | Grape leaves, drained, |
| Stems | ||
| Removed | ||
| 2 | tb | Olive oil |
| 1 | Onion, chopped | |
| 3 | tb | Fresh parsley, |
| Minced(do not use dried, on | ||
| Penalty of death:-)!) | ||
| 1 | c | Rice, raw |
| 1/4 | c | Pine nuts |
| 1 | ts | Fresh chopped dill (see |
| Parsley) | ||
| 1/4 | c | Chopped raisins |
| 1/2 | ts | Lemon peel, minced |
| 3 | c | Vegetable or chicken broth |
| 1/2 | c | Olive oil |
| 6 | tb | Lemon juice |
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