Dolmathes (Stuffed Grape Leaves)
| Yield: | 1 Servings |
| Categories: |
| 2 | Bottles grape leaves; rinsed well | |
| 1/2 | c | Olive oil |
| 1 | lg | Onion; grated |
| 3 | Cloves garlic; minced | |
| 1 | c | Cooked white rice |
| 1/4 | c | Chopped fresh parsley |
| 1/2 | c | Tomato sauce |
| 1/2 | c | Currants |
| 1/2 | c | Pine nuts; toasted |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Allspice |
| 1/2 | ts | Salt |
| 1/2 | ts | Black pepper |
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