Don K and Dolores Reed's Baked Ziti
| Yield: | 1 Servings |
| Categories: | Pasta |
| Sauce | ||
| 1/4 cup olive oil | ||
| 1 | c | Chopped onions |
| 1 | Clove garlic; crushed | |
| 19 | oz | Can Italian tomatoes |
| 6 | oz | Can tomato paste |
| 1 1/2 | c | Water |
| 2 | tb | Chopped parsley |
| 1 | tb | Salt |
| 1/4 | ts | Sugar |
| 1/2 | ts | Basil |
| 1/4 | ts | Pepper |
| 1 | lb | Ziti |
| Cheese Filling | ||
| 1 | lb | Ricotta cheese |
| 4 | oz | Mozzarella cheese; diced |
| 1/3 | c | Grated Parmesan cheese |
| 3 | tb | Grated Parmesan cheese |
| 1 | Egg | |
| 1/2 | tb | Chopped parsley |
| 1/2 | ts | Salt |
| Black pepper |
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