Dorowat (Spicy Braised Chicken)
| Yield: | 4 Servings |
| Categories: | Poultry |
| 8 | oz | Tomato Sauce |
| 1/4 | c | Paprika |
| 1/4 | c | Dry Red Wine |
| 1 | tb | Ginger Root; grated |
| 1 | ts | Red Pepper |
| 1/8 | ts | Cardamom; ground |
| 1/8 | ts | Nutmeg; ground |
| 1/8 | ts | Clove; ground |
| 1/8 | ts | Cinnamon; ground |
| 1/8 | ts | Allspice; ground |
| 2 | md | Onions; chopped |
| 2 | Cloves garlic; minced | |
| 2 | tb | Cooking Oil |
| 1/2 | ts | Ground Turmeric |
| 3 | lb | Broiler Chicken; cut up |
| 1/4 | c | Dry Red Wine |
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