Double-Berry Tapioca Pudding
| Yield: | 4 Servings |
| Categories: | Desserts |
| 10 | oz | Frozen raspberries in light syrup, (1 package) thawed and undrained |
| 3 | tb | Sugar |
| 2 | tb | Quick-cooking tapioca, uncooked |
| 1/2 | c | Unsweetened orange juice |
| 2 | c | Quartered fresh strawberries |
| 1 | sm | Banana, (1/2 cup) peeled, halved lengthwise and sliced |
| 1/4 | c | Vanilla low-fat yogurt |
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