Double-Chocolate Mousse Cake
| Yield: | 1 servings |
| Categories: |
| 16 | oz | Semi-sweet chocolate |
| 4 | Sticks salted butter | |
| 1 | c | Sugar |
| 1 | c | Half and half |
| 1 | tb | Vanilla extract |
| 1/2 | ts | Salt |
| 8 | lg | Eggs |
| 1 | c | Chocolate chips |
| 2 | tb | Salted butter |
| 3 | tb | Milk |
| 2 | tb | Light corn syrup |
| Whipped cream for garnish |
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