Double-Cooked Pork
| Yield: | 4 Servings |
| Categories: | Meats |
| 8 | oz | Pork |
| 2 | Green Peppers | |
| 2 | Garlic Cloves | |
| 3 | ts | Oil |
| 2 | tb | Sweet Flour Sauce |
| 1 | tb | Chili Nam Yuey |
| 1 | ts | Soup Stock |
| 1 | ts | Sugar |
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| Yield: | 4 Servings |
| Categories: | Meats |
| 8 | oz | Pork |
| 2 | Green Peppers | |
| 2 | Garlic Cloves | |
| 3 | ts | Oil |
| 2 | tb | Sweet Flour Sauce |
| 1 | tb | Chili Nam Yuey |
| 1 | ts | Soup Stock |
| 1 | ts | Sugar |