Double Chocolate Chip Cookies
| Yield: | 36 servings |
| Categories: |
| 1 | c | All-purpose Flour |
| 1 | ts | Baking Soda |
| 1 | c | Whole Wheat Flour |
| 1 | c | Butter; softened |
| 1/2 | c | Brown Sugar; firmly packed |
| 1 | c | Granulated Sugar |
| 2 | Whole Eggs | |
| 4 | Squares Unsweetened Chocolate; melted | |
| 2 | ts | Vanilla Extract |
| 2 | pk | (6-oz) Semisweet Chocolate Pieces |
| 1 | c | Walnuts or Pecans; chopped, (optional) |
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