Double Date Bars
| Yield: | 20 Servings |
| Categories: |
| Vegetable oil cooking spray | ||
| 1 | c | All-purpose flour |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Salt |
| 1 | pn | Ground nutmeg |
| 1 1/2 | c | Pitted dates; (about 1/2 pound) |
| 2/3 | c | Dark brown sugar |
| 1 | lg | Egg |
| 2 | tb | Vegetable oil |
| 1 | ts | Pure vanilla extract |
| 1/4 | c | Coarsely chopped walnuts; (about 1 ounce) |
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