Doughnuts #1

Yield:	36 Servings
Categories:	Desserts

3		Eggs
1 1/2	c	Sugar
1	c	Sweet milk
1/2	ts	Salt
3	tb	Butter; melted
2	ts	Cream of tartar
1	ts	Baking soda
1	ds	Nutmeg
		Grated lemon peel
		Flour

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