Down East Fish Chowder

Yield: 6 Servings
Categories: Soups
-Dottie Cross TMPJ72B
1ozLean salt pork; diced
1Large onion; chopped
2Stalks celery; chopped
2Cloves garlic; minced
3cBottled clam juice or fish stock
1 1/2lbHaddock or cod fillets; skin and cut into 1-inch cubes
6Large potatoes; peeled and d (4 cups)
1tbChopped fresh thyme or 1 t dried
3Bay leaves
2tbCornstarch
2cLow-fat milk
Salt & freshly ground black to taste
2tbChopped fresh parsley
Advertisement