Dressing
| Yield: | 1 Servings |
| Categories: | Sausages |
| 1 | lg | Potato, grated |
| 1 | lg | Onion, chopped |
| 3/4 | Loaf of bread, trim crusts | |
| 2 | Eggs | |
| 1 | ts | Salt |
| 1/2 | c | Milk, or more |
| 6 | Stalks celery, chopped | |
| 1 | pk | Corn bread mix, baked |
| 1 | lb | Sausage, bulk |
| 2 | tb | Poultry seasoning |
| Pepper to taste | ||
| 1 | cn | Chicken or turkey broth |
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