Drive 'em Wild Potatoes
| Yield: | 12 Servings |
| Categories: | Side dishes, Potato |
| 6 | lg | Russet potatoes (about 4 pounds) |
| 1 | c | Sour cream |
| 1/4 | c | Butter or margarine |
| 8 | sl | Crisply cooked bacon, crumbled |
| 2 | tb | Chopped fresh chives, plus 1 teaspoon |
| 3 | c | Sargento Classic Supreme Shredded Mozzarella Cheese |
| 1/2 | c | Sargento Fancy Supreme Shredded Swiss Cheese |
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