Drop Biscuits
| Yield: | 100 Servings |
| Categories: |
| 4 3/4 | qt | WATER |
| 13 | oz | MILK; DRY NON-FAT L HEAT |
| 12 | lb | FLOUR GEN PURPOSE 10LB |
| 1 1/2 | lb | SHORTENING; 3LB |
| 10 | oz | BAKING POWDER |
| 3 | oz | SALT TABLE 5LB |
Advertisement
| Yield: | 100 Servings |
| Categories: |
| 4 3/4 | qt | WATER |
| 13 | oz | MILK; DRY NON-FAT L HEAT |
| 12 | lb | FLOUR GEN PURPOSE 10LB |
| 1 1/2 | lb | SHORTENING; 3LB |
| 10 | oz | BAKING POWDER |
| 3 | oz | SALT TABLE 5LB |