Drunken Fish
| Yield: | 6 Servings |
| Categories: | Main Dishes, Mexican, Fish, Sauces, Seafood |
| 3 | lb | Fish; Whole, * |
| 2 | Ancho Chiles; Dried, OR | |
| 1/2 | ts | Red Peppers; Crushed |
| 1/3 | c | Red Wine, Dry |
| 1/2 | c | Onion; Chopped, 1 Md. |
| 1 | Clove Garlic; Minced | |
| 2 | tb | Olive Or Vegetable Oil |
| 3 | Tomatoes; Md, ** | |
| 1/3 | c | Water |
| 1/4 | c | Parsley; Snipped |
| 1 | ts | Sugar |
| 1/2 | ts | Salt |
| 1/2 | ts | Oregano; Dried, Crushed |
| 1/4 | ts | Cumin; Ground |
| Salt And Pepper | ||
| 1/2 | c | Pimento Stuffed Olives; *** |
| 1 | tb | Capers; (Optional) |
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