Duck And Ginger Wontons
| Yield: | 1 servings |
| Categories: | Thai |
| WONTONS | ||
| 1 | pk | Wonton wrappers - from a Chinese |
| ; supermarket | ||
| 1 | Duck breast; skinned, sinew | |
| ; removed | ||
| 2 | tb | Preserved ginger |
| 1 | tb | Soy sauce |
| 2 | tb | Coriander; chopped |
| Sunflower oil for deep frying | ||
| SAUCE | ||
| 1 | Chilli; finely chopped | |
| 2 | Cloves garlic; finely chopped | |
| 2 | tb | Sugar |
| 2 | tb | Rice vinegar |
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