Dutch Peach Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| BARB DAY | ||
| 1 | Egg;slightly beaten | |
| 3/4 | c | Milk |
| 30 | Sweeta; drops* | |
| 2 | c | Buiscuit mix; |
| 16 | oz | Peaches; canned,sugar-free |
| 1/2 | Lemon; juice only | |
| 1 | ds | Nutmeg |
| 2 | tb | Butter;or margerine |
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| Yield: | 6 Servings |
| Categories: | Cakes |
| BARB DAY | ||
| 1 | Egg;slightly beaten | |
| 3/4 | c | Milk |
| 30 | Sweeta; drops* | |
| 2 | c | Buiscuit mix; |
| 16 | oz | Peaches; canned,sugar-free |
| 1/2 | Lemon; juice only | |
| 1 | ds | Nutmeg |
| 2 | tb | Butter;or margerine |