Early American Graham Cracker Cake
| Yield: | 6 - 8 kids |
| Categories: | Cakes, Desserts |
| INGREDIENTS | ||
| 1 3/4 | c | Graham cracker crumbs; about 40 crackers. |
| 1/3 | c | Unsifted flour; |
| 2 | ts | Baking powder; |
| 1 | c | Sugar; |
| 1/3 | c | Almonds; shelled |
| 1/3 | c | Walnuts; shelled |
| 1/2 | c | Soft butter; |
| 2 | Eggs; | |
| 1 | c | Milk; |
| 1 | ts | Vanilla; |
| 1 | ts | Or 2 teaspoons butter; |
| 1 | tb | Flour; |
| EQUIPMENT | ||
| Measuring cups | ||
| Medium mixing bowl | ||
| Measuring spoons | ||
| Mixing spoon | ||
| Chopper or paring knife | ||
| 8-in.-square cake pan |
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