Easter Almond Pudding
| Yield: | 4 To 6 |
| Categories: |
| 1 | oz | Unsalted Butter |
| 1 | c | Milk |
| 1 | c | Heavy Cream |
| 1 | Blade of Mace | |
| 1 | Piece of Cinnamon Stick | |
| Grated Rind of 1 Lemon | ||
| 3 | oz | Caster Sugar |
| 6 | oz | Fine Breadcrumbs |
| 4 | oz | Almond Biscuits; (Cookies), crushed |
| 4 | oz | Ground Almonds |
| 1/2 | ts | Nutmeg |
| 1 | pn | Salt |
| 4 | Eggs; slightly beaten | |
| 1 | tb | Candied Peel; (up to 2) |
| 1 | tb | Currants; (up to 2) |
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