Easy and Elegant Beef Stroganoff
| Yield: | 6 Servings |
| Categories: | Main Dishes |
| 1 | lb | Beef sirloin steak, cut |
| Across grain - bite size | ||
| 1/2 | ts | Ground pepper, prefer. white |
| 2 | tb | Butter or margarine |
| 6 | oz | Portobello or white mushroom |
| 6 | Scallions, sliced | |
| 1 | cn | Beef gravy (10 1/2 oz.) |
| 2 | tb | Balsalmic vinegar or 1 Tbs. |
| Red-wine vinegar | ||
| 1/3 | c | Light sour cream |
Advertisement
