Easy Baked Tempeh
| Yield: | 4 Servings |
| Categories: | Fat-Free |
| 1 | lb | Tempeh |
| 16 | oz | Tomato sauce, Mcdougall |
| 1/4 | c | Onion; chopped fine |
| 1/4 | c | Cider vinegar |
| 1/4 | c | Soy sauce, low sodium |
| 1/2 | ts | Curry powder |
| 1/4 | ts | Ground ginger |
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| Yield: | 4 Servings |
| Categories: | Fat-Free |
| 1 | lb | Tempeh |
| 16 | oz | Tomato sauce, Mcdougall |
| 1/4 | c | Onion; chopped fine |
| 1/4 | c | Cider vinegar |
| 1/4 | c | Soy sauce, low sodium |
| 1/2 | ts | Curry powder |
| 1/4 | ts | Ground ginger |