Easy Beefy Thai Salad
| Yield: | 1 Servings |
| Categories: |
| 1 | sm | Head lettuce; broken in pieces |
| 1 | sm | Bok choy; chopped |
| 1 | pk | (1 lb) frozen Chinese Vegetables; thawed, blanched |
| 1 | cn | (small) sliced waterchestnuts; rinsed, drained |
| 1 | lb | Rare roast beef; thinly sliced, julienned |
| 1/4 | c | Fresh cilantro; chopped |
| 1/2 | c | Roasted peanuts; chopped |
| 2/3 | c | Thai peanut sauce |
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