Easy Carrot Cake
Yield: | 1 Servings |
Categories: |
1 1/4 | c | Miracle Whip Salad Dressing |
1 | pk | (2-layer size) yellow cake mix |
4 | Eggs | |
1/4 | c | Cold water |
2 | ts | Ground cinnamon |
2 | c | Finely shredded carrots |
1/2 | c | Chopped walnuts |
1 | Container (16 ounces) ready-to-spread cream cheese frosting |
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