Easy Carrot Crumb Cake
Yield: | 8 Servings |
Categories: | Cakes |
1 1/2 | c | Bisquick original baking mix |
1/2 | c | Granulated sugar |
1/4 | c | Milk |
2 | tb | Margarine or butter; melted |
2 | ts | Ground cinnamon |
1 | ts | Ground nutmeg |
1 | ts | Vanilla |
1 | Egg | |
1 | c | Shredded carrots (about 1-1/2 medium) |
1/2 | c | Flaked coconut |
1/2 | c | Finely chopped pecans |
1/4 | c | Packed brown sugar |
1/4 | c | Bisquick original baking mix |
2 | tb | Margarine or butter; softened |
1/2 | c | Powdered sugar |
2 | -(up to) | |
3 | ts | Milk |
Advertisement