Easy Cheesey Potato Scallop
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 2 | c | Thinly sliced cooked, peeled |
| Potatoes | ||
| 1/2 | c | Finely chopped onion |
| 2 | tb | All-purpose flour |
| 2 | tb | Cheese flavor sprinkles, |
| Divided | ||
| 1 1/2 | ts | Parsley flakes |
| 1/4 | ts | Ground mustard powder |
| 1/4 | ts | Table blen seasoning |
| 3/4 | c | Skim or lowfat milk, heated |
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