Easy Chicken Curry

Yield: 1 Servings
Categories: Poultry
2tbMargarine or butter
1tsCurry powder
1smOnion, chopped (about 1/4 cup)
2cCut-up cooked chicken
1/3cRaisins
1smUnpared red apple, coarsely chopped
1cn(10 3/4 ounces) condensed cream of chcken-soup
1Soup can water
2cHot cooked rice Chopped peanuts, if desired
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