Easy Chicken Stir Fry
| Yield: | 4 Servings |
| Categories: | Poultry, Main Dishes |
| 1 | bn | Broccoli |
| 1 | Sweet red pepper | |
| 2 | lg | Green onions |
| 3 | Chicken breast halves | |
| 1/2 | c | Chicken stock |
| 2 | tb | Soy sauce |
| 1 | tb | Cornstarch |
| 1 | tb | Oyster sauce |
| 1 | tb | Dry sherry |
| 1 | ts | Sesame oil |
| 1/4 | ts | Chili paste |
| 2 | tb | Vegetable oil |
| 2 | Garlic cloves; minced | |
| 1 | tb | Gingerroot; minced |
| 1/4 | c | Cashew nuts; optional |
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