Easy Cream Soup Sauces
Yield: | 2 Cups |
Categories: | Sauces |
1 10 Oz CAN CREAM SOUP | ||
CHICKEN, MUSHROOM, | ||
CELERY OR NACHO CHEESE | ||
2 Tb MILK | ||
1/2 | c | SOUR CREAM |
1 Tb WHITE WINE | ||
1 | ts | HERBS, YOUR CHOICE |
THYME, BASIL, TARRAGON, | ||
OR OREGANO | ||
PARSLEY TO GARNISH |
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