Easy Fish Casserole
| Yield: | 8 Servings |
| Categories: | Fish, Casseroles, Seafood |
| 1 | pk | Halibut,frozen(14.54oz) |
| 1 | pk | Noodles,wide egg(8oz) |
| 1 | pk | Vegetables,mixed,frozen(10oz |
| 1/2 | c | Half-and-half |
| 1/2 | c | Milk |
| 1 | cn | Cream/mushroom soup(10.75oz) |
| 1 | c | Dairy sour cream |
| 2 | ts | Worcestershire sauce |
| 1/2 | ts | Onion powder |
| Salt to taste | ||
| Pepper to taste |
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