Easy Gazpacho
| Yield: | 4 Servings |
| Categories: |
| 2 | c | Salsa of choice |
| 1 1/2 | c | Diced cucumber |
| 1/2 | c | Diced green onion |
| 2 | (16-ounce) cans cannellini | |
| Or navy beans, rinsed and | ||
| Drained | ||
| 1 1/2 | To 2 cups V8 | |
| Juice of 1 lime |
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| Yield: | 4 Servings |
| Categories: |
| 2 | c | Salsa of choice |
| 1 1/2 | c | Diced cucumber |
| 1/2 | c | Diced green onion |
| 2 | (16-ounce) cans cannellini | |
| Or navy beans, rinsed and | ||
| Drained | ||
| 1 1/2 | To 2 cups V8 | |
| Juice of 1 lime |