Easy Island Chicken
| Yield: | 4 Servings |
| Categories: |
| 2 | tb | Butter |
| 1 | Whole chicken; cut into 8 pieces | |
| 3/4 | c | Cream of coconut; (see Note) |
| 1/4 | c | Lime juice |
| 1 | tb | Soy sauce |
| 2 | ts | Cornstarch |
| 1 | Green or red bell pepper; diced | |
| 8 | oz | Pineapple chunks; drained |
| 1 | Onion; cut into wedges |
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