Easy Red Beans and Rice
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 4 | cn | Small red beans |
| 1 1/2 | lg | Onions; chopped |
| 5 | Cloves garlic; minced | |
| 2 | tb | Olive oil |
| 1 | cn | Chopped tomatoes (tomatoes and green chilies if you want it extra hot) |
| 5 | -(up to) | |
| 10 | Splashes louisiana hot sauce | |
| 2 | ts | Creole seasoning |
| 1 | lb | Sausage (andouille; a Cajun sausage; if you can find it) |
| Hot cooked white rice |
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